百蕊草素I
分析標準品,HPLC≥98%
Kaempferol-3-O-glucorhamnoside
CAS號：40437-72-7
分子式：C27H30O15
分子量：594.52
別名：山 奈酚-3-葡萄糖鼠李糖苷
貨號 | 規格/參數/品牌 | 價格 | 貨期 |
YJ-B20068-10mg | 分析標準品,HPLC≥98% | ￥900.00 | 現貨 |
YJ-B20068-20mg | 分析標準品,HPLC≥98% | ￥1300.00 | 現貨 |
YJ-B20068-100mg | 分析標準品,HPLC≥98% | ￥4100.00 | 現貨 |
產品介紹
熔點：182-185℃
沸點：945.5±65.0 ℃ at 760 mmHg
溶解性：可溶于甲醇、乙醇、DMSO等有機溶劑
儲存條件：2-8℃
注意：部分產品我司僅能提供部分信息，我司不保證所提供信息的權威性，僅供客戶參考交流研究之用。
參考文獻(6篇)
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4. [IF=8.1] Qiuwen Yu et al."Chemometrics-based investigation of non-volatiles/volatiles flavor of tencha (Camellia sinensis cv. Yabukita, Longjing 43 and Baiye 1)."FOOD RESEARCH INTERNATIONAL.10.1016/j.foodres.2023.113461
3. [IF=2] Huixian Zhou et al."Metabolic profiling of the flower of Citrus aurantium L. var. amara Engl. in rats using ultra-high-performance liquid chromatography coupled to quadrupole time-of-flight tandem mass spectrometry with data mining strategy."RAPID COMMUNI
2. [IF=4.192] Qiangqiang Li et al."Bee Pollen Extracts Modulate Serum Metabolism in Lipopolysaccharide-Induced Acute Lung Injury Mice with Anti-Inflammatory Effects."J Agr Food Chem. 2019;67(28):7855–7868
1. [IF=7.514] Chu-Yang Wang et al."Isolation of wheat mutants with higher grain phenolics to enhance anti-oxidant potential."Food Chem. 2020 Jan;303:125363
